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Blueberry Basket


8 x 10 Double-matted Fine Art Card with Custom Accent Cutout

Photograph by Donna Dewhurst

  • 8″ x 10″ double-mat, 4-5/8 x 6-5/8″ opening
  • Printed in Alaska
  • Sealed in a compostable plastic enclosure


Low-sugar Blueberry Bars or Cookies

Double-matted card with custom accent cutout

Photograph by Donna Dewhurst

  • 1 cup each: ground oats, flour, shredded coconut, blueberries or cranberries
  • 1/2 cup flaxseed and/or sliced almonds
  • 1 tsp. baking soda, 3 tsp. baking powder
  • Mix dry ingredients.
  • Beat together 1/2 cup olive oil, 2-3 eggs, and 2 cups applesauce.

Combine wet and dry ingredients. Add enough water to make a moist, stable dough. Bake 25 min. at 350° F in a greased baking dish, cool and cut into bars; or for cookies dab tablespoons of dough on a greased cookie sheet and bake as needed, about 10 min.

Printed in Alaska on paper that meets the Sustainable Forest Initiative (SFI) guidelines. 

Additional information

Weight 5 oz
Dimensions 8 × 10 in


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